Naturally fermented dahi made from fresh milk—creamy, wholesome, and easy to digest.
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95%
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12%
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Contains only the A2 beta-casein protein, which is structurally similar to mother’s milk, making it easy to digest and perfect for those with lactose sensitivity
₹35.00 -
49%
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6%
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We use traditional churning methods to ensure a smooth, creamy consistency that coats your palate with richness.
₹28.00 -
46%
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37%
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