Elevate your homemade desserts with our premium, slow-cooked Khoya. Made from 100% pure full-fat milk, our Mawa is thickened to perfection using traditional methods to ensure an authentic, rich, and creamy taste.
| Weight | 1 kg |
|---|---|
| Weight | 1Kg, 2Kg |
Easier to digest and free from the A1 protein linked to bloating and discomfort.
A powerhouse of Calcium, Protein, and Phosphorus. It also contains higher levels of Vitamin A, Iron, and Magnesium.
Plain ButterMilk
A2 Gir Cow Ghee is made using fresh Gir cow milk. The Cows are free-grazed. The milk from them is brought to a boil and naturally cooled down to room temperature and inoculated with a natural starter culture and left overnight to make curd. The curd is churned using the traditional ‘Bilona method’
We use traditional churning methods to ensure a smooth, creamy consistency that coats your palate with richness.
Emma Mark –
Good fruits !!!!